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Impact Stories

Marcela

“I would recommend SEED 1,000 times; my history is now one of success.”

Before SEED, Marcela was already selling empanadas and platters inspired by her Colombian roots. But the pandemic, seasonal slowdowns and financial pressures made growth challenging. Through SEED, she revisited her 2022 business plan and received ongoing guidance to strengthen her operations. “Updating everything this time of year was amazing for us,” she shared. “Winter hits […]

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Eadha

Eadha, meaning endurance, is a sourdough bakery worker co-operative in Winnipeg’s West End. Eadha operates under a queer, anti-racist, and de-colonial mandate, and strives to provide staff with a living wage and benefits. Originally launched as a sole proprietorship in 2016, Eadha began working with SEED in 2021 to transition into a worker co-operative and officially re-launched as Eadha Bakery Co-op in 2023 with six worker-owners.

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Eadha and team opening bakery
Michelle standing outside in front of trees

Michelle

“I am very thankful SEED has touched my life. They have paved the path for future generations of my family.”

After explaining the situation to her employment coach, Michelle was referred to SEED. She felt understood and supported by the staff in SEED’s Recognition Counts program.

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