Food, Drinks & Specialty Treats
Azukitas by OG
Dedicated to extraordinarily crafted pastries that elevate any occasion into a memorable celebration. With a deep passion for culinary artistry, each creation is designed not just to satisfy the palate but also to bring joy and delight to every event. From meticulously designed cakes to delicate pastries, ensuring that every bite reflects a commitment to quality and creativity.
Buffalo Stone Café
Located at FortWhyte Alive in the Alloway Reception Centre, Buffalo Stone Café features stunning lakeside views with seasonal patio seating. Embracing what is grown or raised on the prairie landscape, menus are crafted with made-from-scratch recipes, seasonal fresh and local ingredients, and a connection to the surrounding traditional setting. A simple, natural approach towards food.
Chop’N’Charm Meat Inc.
A family-owned butcher shop offering premium meat, poultry, fish, organic eggs, and fresh produce. Committed to quality and supporting local farms and suppliers, with online ordering and delivery available across Winnipeg and surrounding areas.
Diversity Food Services
The main food service provider at University of Winnipeg eateries, using fresh, quality, and locally sourced ingredients with a focus on environmental sustainability and diverse menu options. Diversity also operates Buffalo Stone Cafe at Fort Whyte Alive, Elements the Restaurant, and Spruce Catering.
Elements the Restaurant
A joint venture of the University of Winnipeg Community Renewal Corporation (UWCRC) & SEED Winnipeg to deliver excellent food services to the University of Winnipeg while providing meaningful employment and ownership opportunities for the community. Part of the Diversity Food Services family of companies.
Emparepas Treats
An authentic little piece of Colombia nestled in the Exchange District. Winnipeg's first Colombian restaurant offering authentic street foods, as well as specialty dishes on the weekends. Having moved to Canada in 2007, the owners built a dedicated following in Winnipeg's Latin/Colombian community through a thriving catering & online business before opening their restaurant in March 2025.
FlowerC9 Milk Tea
Experience the taste of Hong Kong through handcrafted iced drinks, with signature blends made from premium Ceylon black tea, organic grapefruit, and fresh lemon. Each refreshing blend is crafted with care to deliver authentic Hong Kong flair in every sip - rich, vibrant, and unmistakably unique.
Le Marché St. Norbert Farmers’ Market (Saturday pre-order pickups)
7-11 at Eastbound Killarney, Pembina East (Tuesday pre-order pickups)
Food For Thought
Beautifully prepared & healthy, home-cooked, frozen meals using a wide range of local products, including naturally raised meats & produce. Making it easy to get a home-cooked meal on your table. Proudly serving Winnipeg since 2000.
Hildegard’s Bakery
Hildegard's bakes bread & pizza using organic flours & grains in a wood-fired brick oven in a plant-filled bakery at the corner of Portage & Maryland, and recently opened a second bakery in The Village at Pineridge Hollow.
Jipbap Kitchen
Founded by Sungmi Lee, Jipbap Kitchen specializes in small-batch Korean home-style dishes made with fresh ingredients and traditional recipes, from kimbap and kimchi to japchae and bulgogi. Inspired by the warmth and comfort of home cooking, Jipbap Kitchen's goal is to share traditional Korean flavours with the local community while building meaningful connections through food. Orders are available through Instagram, with regular appearances at local community markets throughout Winnipeg.
Linden Woods Community Centre (Thursday 3-6:30pm & Friday pre-order pickups)
L’Arche Tova Café
A bistro-style restaurant in the heart of Transcona offering training & employment for individuals with intellectual disabilities from the local community. Featuring hearty breakfast & lunch table service, take-out, catering, and freshly baked goods daily.
Nyumbani African Delicacies
Founded by Lydia Kwamboka (Chef) and Caroline Atuya (PMP), Nyumbani African Delicacies blends the warmth of a Kenyan kitchen with the professionalism of a Red Seal-standard service. Making your events unforgettable through great food.
Sleek Sweet
Sleeksweet is a Bakery like no other. Our product's bonafide taste continues to be a thing of Pride given the testimonies of our customers. Sleetsweet have been in existence over a decade. Our bakery expects to be the main pastry regarding quality, benefit, esteem for cash and customer loyalty.
Spruce Catering
Passionate about crafting exceptional dining experiences, using fresh, locally sourced ingredients to create menus—and memories—that leave a lasting impression. A chef-driven, full-service catering company proudly managed by Diversity Food Services, the team brings together culinary talent from some of Canada’s most prestigious food events.
Yuka’s Japanese Bakery
おいしい日本のパン屋さん。 Welcome to our cozy Japanese bakery café, where the aroma of freshly baked bread and pastries welcomes you at the door. As a Japanese-owned café, we proudly serve authentic Japanese comfort food, handcrafted baked goods, and a wide variety of drinks from Japan. From warm, comforting meals to delicate sweets and refreshing beverages, everything is made with care, tradition, and hospitality — from our family to yours.