News & Press

Interview With Ben Kramer - Executive Chef at Diversity Food Services

Posted March 18th 2011

Fair Trade Manitoba has posted an interview with ben Kramer, Executive Chef at Diversity Food Services:

Ben Kramer is the Executive Chef at Diversity Food Services Inc. Originally from Vancouver, Ben has been cooking since the age of twenty. He has lived and worked in Manitoba for over ten years, bringing Fair Trade and ethically-produced foods to Manitoba restaurants and cafés.

Introducing the Winnipeg Funeral Cooperative Project →